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Entrées

Striploin Steak

10 oz grilled striploin, Sydney Street Stout jus served with roasted potato and seasonal vegetables

29

Mussel & Clam Spaghettini

Mussels and clams, white wine, fresh parsley, tomatoes tossed in a Tuscan olive oil & topped with parmesan cheese

21

Grilled Salmon

Honey ginger glazed salmon served with roasted potato and seasonal vegetables

26

Veggie Burrito Bowl

Corn, black beans, green onions, cajun fried rice, sour cream, guacamole, and house-made salsa. Add chicken $4, beef $4, steak $10, or salmon $10

13

Chicken & Chorizo Penne

House-made chorizo, chicken, mushrooms, cherry tomatoes, peppers, onions, spinach, cajun cream

17.5

spicy

St. Louis Ribs

Half or full rack of ribs, Sydney Street Stout BBQ sauce, fries, seasonal vegetables

Half 22 | Full 32

Curry Butter Chicken

Creamy house-made butter chicken sauce, onion, mushroom, naan bread served over your choice of: Rice (GF), Gahan spiced fries or half rice/half fries

Brewsmaster's Pairing: Vic Park Pale Ale

17.5

gluten friendly