menu-eats-mains-2016

The menu items listed below with the “Choice of Side’ include the following choices: Fries, Garlic Mashed, Vegetables & Potato, Soup, Rice. Substitute Sweet Potato Fries $3 | Onion Rings $3 | Cup of Seafood Chowder $6 |Arugula Salad $3 | Beet Salad $3 | Mac & Cheese $6

 

Full Pint

Brown Bag Fish & Chips

Atlantic Haddock, Sir John A's Beer Batter, House Tartar Sauce

14

choice of sidedairy free

Brew Buddy Burger

Atlantic Beef Patty, Glasgow Glen's Smoked Gouda, Maple Stout BBQ Pulled Pork, Mustard Pickle Slaw, Bacon Jalapeno Jam, House Baked Bun topped with Spent Malts

16

choice of side

Clubhouse Sandwich

Chicken, Bacon, Tomato, Lettuce, Cheddar Cheese, Tomato Mayo, Fresh Baked Bread or a Flour Tortilla

Brewmaster's Pairing: Sir John A's Honey Wheat Ale

14

choice of side

Slow Roasted Prime Rib Sandwich

Shaved Atlantic Beef Ribeye, Sautéed Onions, Mushrooms, Panko Onion Rings, Sydney St Stout Demi, Horseradish Dijon Aioli, Cheddar Cheese, Fresh Baked Bun

15

choice of side

Cuban Panini

House Made Cuban Bread, Apple Braised Pork Shoulder, Ham, Porter Mustard, Pickle, Swiss Cheese

15

choice of side

Gahan Tacos

Tortilla Soft Shell, Romaine Lettuce, Guacamole, ADL Cheddar Cheese, Salsa, Jalapeno Lime Vinaigrette. Choice of Protein: Halibut, Steak or Tofu

16

choice of side

Korean Pulled Pork Sandwich

Gochujang BBQ Sauce, Kimchi, Onions, Baked Bun

Brewmaster's Pairing: 1772 IPA

14

choice of side

Chicken Quesadilla

Island Red Pulled Chicken, Corn, Green Onions, Black Beans, ADL Cheddar Cheese, Tomatoes, Gahan Cheese Dip, House Made Salsa & Sour Cream

Brewmaster's Pairing: Island Red

14

choice of side

Crispy Buffalo Chicken Wrap

Crispy Chicken tossed in Honey Buffalo Sauce, Bacon Bits, Romaine Lettuce, House Caesar Dressing, Crumbled Blue Cheese

14

choice of side

Philly Steak Wrap

Atlantic Beef Sirloin Tips, Onions, Peppers, Mushrooms, ADL Cheddar Cheese, BBQ Mayo

16

choice of side

Cheers to the Kitchen

For their tireless efforts, treat the Culinary Team to a growler

10

Veggie Goat Cheese Pizza

Cherry Tomatoes, Red Onions, Mushrooms, Peppers, Goat Cheese, Arugula, Pesto, Mozzarella. Add Chicken for $4

14

vegetarian

Pulled Pork Pizza

Apple Fennel Braised Local Pork Shoulder, Bacon, Red Peppers, Mozzarella Cheese, Maple Stout BBQ Sauce

14

Mexi-Chicken Pizza

Sliced Chicken, Gahan Cheese Dip, ADL Cheese, Tomatoes, Green Onions, Jalapenos, House Made Salsa

16

Curry Butter Chicken

Creamy House Made Butter Chicken Sauce, Onion, Mushroom, Naan Bread served over your choice of Rice (gluten free) or Gahan Spiced Fries

Brewsmaster's Pairing: Vic Park Pale Ale

16

gluten free

Beef Pappardelle

Braised Beef, Fire Roasted Tomato Sauce, Pappardelle Noodles, Mushrooms, Onions, Peppers, Spinach, Parmesan Cheese

18

Chicken and Chorizo Penne

House Made Chorizo, Chicken, Mushrooms, Cherry Tomato, Peppers, Onion, Cajun Spiced Cream Sauce

16

spicy

Maple Curry Penne

Beef or Chicken, Onions, Red Peppers, Cherry Tomato, Maple Curry Sauce

16

Braised Beef Mac & Cheese

Macaroni, Cheese Sauce, Braised Short Rib, Bread Crumb

16

Island Seafood Jambalaya

Mussels, Shrimp, Chorizo, Onion, Mushroom, Pepper, Creamy Cajun Tomato, Rice

18

gluten freespicy

Striploin

Striploin, Sydney St. Stout Jus, Roasted Potato & Vegetables. Add Mushrooms $2 | Add Onions $2 | Add Bacon Wrapped Scallops $8

29

dairy free

St. Louis Ribs

Half or Full Rack of Ribs, Maple Stout BBQ Sauce, Fries, Vegetables

Half 22 | Full 32

Pan Seared Salmon

Atlantic Salmon, Maple Glazed, Roasted Potato & Vegetables

25

dairy free

[  Chef Brock MacDonald  |  General Manager Ben Tsang  |  BrewMaster Trent Hayes  ]